Good Morning loves!
You know I am a true lover of all things birthday! That’s why I celebrate for the entire month of May. Yep. The. Whole. Month! My husband just loves it 😉 I’ll give it to him though. He has become a very creative gifting person 😉
TODAY is my actual, true, real birthday, so it’s extra special! I thought I’d share some photos of my birth-month celebration so far 🙂 I hope you enjoy!
We left the hotel and went to dinner at St. Cecilia. I cannot say enough about Chef Craig Richards and his staff. Simply put, that was the best meal I have ever had in my life. Ever. Ever. Just. Ever. That is all. There are no more words…just these photos.
I just do not believe a dish can be more beautiful or more luxurious than that ^. Just. Wow. That was a surreal dish.
I was truly blown away by the atmosphere, service and indescribably spectacular dishes. St. Cecilia is at the very top of my list and I don’t see them falling from grace. I’m in love.
We decided to head to the hotel and enjoy the courtyard.
THEN…7 hours after adventure began, we were…HUNGRY!!!!! (I am so laughing even as I type this at what you must think!)
Finally, we were done with Weekend One of my birth-month! Oh! Except for this DIVINE breakfast at Max’s Wine Dive!
Thank you so much to St. Cecilia and Chef Craig Richards for an Ambrosian birthday experience. Where you chef, I will follow.
Thank you to The Vortex for hanging with me for 2am cheeseburgers and a special thank you to Max’s Wine Dive for nursing me with Creme Brulee French Toast the “day after”. 😉
The most special thank you to my amazing husband. You are imperfectly perfect for me. I love us. Only three more weeks to go baby!
Life is too short for ugly food.